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Caramel Toffee Cheesecake (No-Bake)

Caramel Toffee Cheesecake (No-Bake) is a creamy Cheesecake with chewy bits in this divine (and easy!) dessert ~ excellent everyday dessert and perfect for entertaining too !

Caramel Toffee Cheesecake (No-Bake) is a creamy Cheesecake with chewy bits in this divine (and easy!) dessert ~ excellent everyday dessert and perfect for entertaining too !

This Caramel Toffee Cheesecake, which is a No-Bake recipe, is so easy to make and all simple, everyday ingredients are used.

Being so simple to make, it is perfect for a weekday dessert. Quick to put together the night before and finish off in minutes just before serving.

Caramel Toffee Cheesecake (No-Bake) is a creamy Cheesecake with chewy bits in this divine (and easy!) dessert ~ excellent everyday dessert and perfect for entertaining too !

By now, you should also know that I am a huge Caramel fan ! I could really have any Caramel based, or type of Caramel dessert every single day.

I use soft Caramel Toffees in this Caramel Toffee Cheesecake, which creates a bit of Caramel syrup. Not only in the Cheesecake, but also down in the crust, which is absolutely heavenly.

The chopped pieces inside the Cheesecake filling, did not go totally syrupy, the chewy bits were still there but with a moistness around them.

Caramel Toffee Cheesecake (No-Bake) is a creamy Cheesecake with chewy bits in this divine (and easy!) dessert ~ excellent everyday dessert and perfect for entertaining too !

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In the photos you will notice the sliced piece has a smudge to the top right. That is in fact some syrup from the Caramel piece which is peeking through.

If you can not find Caramel Coated Digestive Biscuits, the plain Biscuits would also do, although you will lose some very nice flavor in the crust.

 

No-Bake Desserts you might like:

Caramel Toffee Cheesecake (No-Bake)

Caramel Toffee Cheesecake (No-Bake)
Prep Time
15 mins
Setting Time
4 hrs
Total Time
15 mins
 
Caramel Toffee Cheesecake (No-Bake) is a creamy Cheesecake with chewy bits in this divine (and easy!) dessert ~ excellent everyday dessert and perfect for entertaining too !
Course: Dessert
Cuisine: Global
Keyword: caramel dessert, cheesecake, no-bake
Servings: 12 Servings
Author: Linda Nortje
Ingredients
  • 250 g Digestive Biscuits Caramel coated, finely crumbled ( 8 oz )
  • 1/2 cup Unsalted Butter melted
  • 1 TB Gelatin Powder plain (heaped tablespoon)
  • 2 TB Water
  • 500 g Cream Cheese plain, softened ( 16 oz )
  • 1/2 cup Caster Sugar
  • 1 cup Fresh Cream ( whipping cream / double cream )
  • 1 1/2 cups Soft Caramel Toffees chopped
TO DECORATE:
  • extra Caramel Toffees whole
  • Icing Sugar to dust
Instructions
  1. Line a loose bottom pan with baking paper
  2. Combine the Biscuits and melted Butter – press into the bottom of the prepared pan
  3. Place the Gelatin in a small mixing bowl – cover with the Water and let stand 3 – 5 minutes – heat in the microwave for 10 – 15 seconds until clear and dissolved – let cool

  4. Beat together the Cream Cheese and Caster Sugar until creamy
  5. In a separate bowl, beat the Cream until stiff peaks form – fold into the Cream Cheese and stir in the chopped Caramel Toffees – pour onto the crust and refrigerate overnight or at least 4 hours until set
  6. Top with extra Caramel Toffees, dust with Icing Sugar just before serving

Use a sharp, hot knife to slice into servings.

LINDA

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Emily @ Two Purple Couches

Wednesday 4th of March 2015

Mmmm, caramel and toffee are two of my favorite flavors! Thanks for linking up at Creative Spark; hope you'll party with us again this week!

Erlene A

Sunday 1st of March 2015

OMGeee!!! Cheesecake AND caramel AND no bake...that's a winning combo. Thanks for sharing on Merry Monday.

The adventures of Jolly and Happy

Wednesday 25th of February 2015

I wish I wasn't on a diet right now! ha I'll have to save this for later.

Jamie Sherman

Wednesday 25th of February 2015

All I can say is yum! And no bake?! Even better!

Leesha Chamberlain

Tuesday 24th of February 2015

Oh wow! This looks and sounds so good! I love caramel and cheesecake, so I'm sure it's just heavenly when you combine the two!

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