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Moist Chocolate Banana Bread

Moist Chocolate Banana Bread is an everyday winner for dessert, as a tea time treat – perfect to use up your over ripe bananas and create a decadent chocolaty treat

Moist Chocolate Banana Bread

I would always say yes for a slice of Banana Bread and this Chocolate Banana Bread is no exception ! The bread is soft, moist and there really is no need for butter or any kind of spread.

The chocolate almost oozes out from the bread as you slice it. Totally delicious and another very easy recipe. I used my favorite Banana Bread recipe, made some tweaks and doubt I will ever make the plain bread again.

Moist Chocolate Banana Bread

You may also like :  Moist Ginger Bread

Moist Chocolate Banana Bread

Yield: 1 Medium Bread

Moist Chocolate Banana Bread

Moist Chocolate Banana Bread

Moist Chocolate Banana Bread is an everyday winner for dessert, as a tea time treat - perfect to use up your over ripe bananas and create a decadent chocolaty treat

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes

Ingredients

  • 1/2 cup Unsalted Butter, room temperature
  • 1 cup Caster Sugar
  • 2 Eggs
  • 1 1/2 - 2 cups Mashed Bananas, I do not mash mine too finely
  • 1 t Vanilla Essence
  • 2 cups Flour
  • 1/4 cup Cocoa Powder
  • 1 t Baking Soda
  • 1 t Baking Powder
  • 1/2 cup Chocolate Chips

Instructions

  1. Pre-heat the oven to 180 deg C (350 deg F) – spray a medium bread pan with cooking oil and line the base with baking paper
  2. Beat together the Butter and Caster Sugar until creamy – add the Eggs, one by one, beating in between additions – add the Banana and Vanilla – stir until combined
  3. Sift together the Flour, Cocoa, Baking Soda and Baking Powder – fold into the Banana mixture – pour into the prepared bread pan
  4. Sprinkle the Chocolate Chips on top of the bread batter – bake 45 – 60 minutes

Nutrition Information

Yield

8

Amount Per Serving Calories 437.6Total Fat 18gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 7gCholesterol 77.6mgSodium 25.5mgCarbohydrates 67.8gFiber 3.9gSugar 12.6gProtein 5.6g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest and tag us at @withablast

Cool on a wire rack for a few minutes and serve warm !

LINDA

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Rosetta L.

Thursday 27th of February 2014

I have to try this one out! I love bananas and chocolate, so this recipe is PERFECTION! Thank you for sharing it!

Kirsten Smith

Wednesday 15th of January 2014

Hi! Found you via Anne's Thriving Thursday Linky Party. Your chocolate banana bread looks delicious! Definitely going to make this one :)

Michelle

Wednesday 15th of January 2014

I've had chocolate chip banana bread, but not chocolate banana bread. I like this twist! It does look very moist. Thanks for sharing!

Anne M

Wednesday 15th of January 2014

Hey Linda! This looks lovely. I'm featuring this one at tomorrow's party.

Anne xx

Cathy Compeau

Tuesday 14th of January 2014

Yum! Is it rich? I'm wondering if it would be too rich for breakfast. Thanks for sharing at the Happiness Is Homemade party! Cathy APeekIntoMyParadise.com

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