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Garlic Bread Pizza

Garlic Bread Pizza, with gooey Cheese, Pesto and more tastes like a slice of Pizza ! Perfect weekend snack or serve as a side to a BBQ, an appetizer or add deli meat for a filling Lunch

Pizza-Style Garlic Bread

I have a wonderful, easy recipe for you to try this weekend. Most of us love Pizza right ?

This Garlic Bread Pizza recipe (semi-homemade) can be served in so many ways and it is extremely quick to put together.

In general we are huge Garlic Bread lovers and most of the time one would be our appetizer during the week, but it also makes a lovely anytime-of-the-day snack.

We have our dinner fairly early in the day. Which always makes us a bit peckish later on – perfect to quickly throw this Garlic Bread together.

Garlic Bread Pizza

If you do not want to serve it as a side to a meat dish, but instead a snack, you could always add your favorite deli meat.

And you would not only have a snack, but a snack filling enough to be served for lunch. Which I do now and then over weekends, with a crunchy side salad.

When I serve these scrumptious slices, with the oh so gooey cheese, as an appetizer I add a Pizza sauce for dipping – amazing treat !

I do not know about you, but I prefer my Pizza cold the following morning. This is at the odd occasion when we actually have leftovers !

Microwaving or even warming it up in my small toaster oven is just not the same.

These slices of Pizza Garlic Bread is also better cold the next day than warmed up.

But that is only me – you enjoy it the way you like.

Garlic Bread, with gooey Cheese, Pesto

More Snack recipes you might like :

Garlic Bread Pizza

Garlic Bread Pizza

Garlic Bread Pizza

Linda Nortje
This Garlic Bread Pizza recipe (semi-homemade), with gooey Cheese, Pesto and more tastes like a slice of Pizza ! Perfect weekend snack or serve as a side. Add meat of choice and pizza in minutes
5 from 3 votes
Print Recipe Pin Recipe
Course Appetizers / Snacks
Cuisine Global
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 15 Servings
Calories 167 kcal

Ingredients
  

  • 1 French Baguette long
  • 2 tablespoons Fresh Garlic crushed or minced
  • cup Basil Pesto
  • 13 slices Mozzarella Cheese
  • 2 Large Tomatoes thinly sliced

Instructions
 

  • Pre-heat the oven to 200 deg C (400 deg F)
  • Make 13 cuts, equally spaced, in the Baguette, not all the way though though – place on a large piece of aluminum foil ( big enough so that you can wrap the Bread later )
  • Combine the Garlic and Pesto – add a dollop into each slit
  • Slide in a Mozzarella slice followed by a Tomato slice, into each slit
  • Fold over the aluminum foil and close the ends – place on a baking sheet, or as is, and bake 20 minutes – open up the aluminum foil and bake another 5 – 8 minutes until the Cheese is fully melted and the bread is golden
Nutrition Facts
Garlic Bread Pizza
Serving Size
 
1 Slice
Amount per Serving
Calories
167
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
4
g
25
%
Polyunsaturated Fat
 
4
g
Cholesterol
 
21
mg
7
%
Sodium
 
313
mg
14
%
Carbohydrates
 
13
g
4
%
Fiber
 
1
g
4
%
Sugar
 
2
g
2
%
Protein
 
9
g
18
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.
Serve immediately as a side to barbecued meat, as a snack or an appetizer with a Pizza Sauce for dipping on the side.
5 from 3 votes (3 ratings without comment)
Recipe Rating




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mail4rosey

Sunday 22nd of May 2016

Here to pin it. This one sounds delicious!

Unknown

Tuesday 29th of December 2015

This looks like a lighter, less messy version of a Calzone. Lots of the yum, with a bit less guilt!

Jamie Sherman

Tuesday 16th of June 2015

Yummy! My family would go gaga over this! :)

Evelyn Osborn

Monday 15th of June 2015

You are a lady after my heart! Love these stuffed bread dishes, especially with the Italian flavors! Totally pinning!!

Marsha Baker

Monday 15th of June 2015

YUUUMMMM! Melt in your mouth goodness. Thanks so much for sharing this with us at Weekend Potluck. Have a wonderful week ahead.

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