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September 5, 2014

Loaded Potato and Chorizo Casserole

Loaded Potato and Chorizo Casserole ~ Gooey, creamy 2 cheeses with Bacon and Chorizo makes this a winner !

I have the most delicious recipe to share with you today ! A Loaded Potato and Chorizo Casserole , and when I say loaded I mean LOADED.

Loaded Potato and Chorizo Casserole ~ Gooey, creamy 2 cheeses with Bacon and Chorizo makes this a winner !

This dish has a bottom of potato wedges, layers of 2 different kinds of cheese, and not only Chorizo, but crispy Bacon Bits as well.

Loaded Potato and Chorizo Casserole ~ Gooey, creamy 2 cheeses with Bacon and Chorizo makes this a winner !

So creamy and the cheese melted into an amazing gooey deliciousness. This is a great recipe, but be warned, you would not be able to stop eating until the dish is empty - pinky promise!

Loaded Potato and Chorizo Casserole ~ Gooey, creamy 2 cheeses with Bacon and Chorizo makes this a winner !

Just look at that ... absolutely fantastic. You can serve this for dinner with vegetables or salads on the side, or as a side dish {which will steal the show from whatever meat you serve, anyway!}

This loaded Potato and Chorizo casserole could just as well be served as an appetizer also, although I have made this for Roy and myself to munch on during the Saturday Rugby matches ;-)



750g Potato Wedges, skin on, fresh or frozen
2 TB Olive Oil
Salt and Pepper, to taste
250g Bacon Bits
1 cup Chorizo Sausage, cubed
2 cups Sour Cream
1 cup Cheddar Cheese, grated
1 cup Mozzarella Cheese, grated
2 Spring Onions, chopped


1.) Pre-heat the oven to 220 deg C (440 deg F) - line a baking sheet with baking paper.
2.) Toss together the Potato Wedges, Oil and season to taste with Salt and Pepper - arrange on a single layer on the baking sheet - bake 25 - 30 minutes, turning halfway.
3.) Meanwhile, cook the Bacon Bits until crispy - remove from pan and keep aside - add the Chorizo to the same pan and cook for 2 minutes - remove from heat and keep aside.
4.) Transfer the roasted Potato Wedges to a, cooking oil sprayed casserole dish - sprinkle the Chorizo over.
5.) Pour half the Sour Cream over the Chorizo and Potatoes - followed by half the Bacon Bits, then half the Cheddar Cheese and half the Mozzarella Cheese - end with a layer of half the Spring Onions - repeat the layers.
6.) Decrease the oven temperature to 180 deg C (350 deg F) - bake the casserole for 20 minutes until bubbly.
Loaded Potato and Chorizo Casserole ~ Gooey, creamy 2 cheeses with Bacon and Chorizo makes this a winner !

Linking up with these parties - also see my Party List:
By Stephanie Lynn      


  1. G'Day, LOVE this recipe! Stumbled for others to find!

  2. This looks really delicious and easy. Pinned for dinner tomorrow:)

    1. Thanks Linda for sharing this amazing recipe with us at the Merry Monday Link Party! Although something came up and I wasn't able to make it I still have all the ingredients for a meal this weekend! Can't wait to try it:)

  3. Umm it's Father's Day here tomorrow that has all of jules fave things, I have to make it

  4. This looks delicious! I'm going to try it. Thanks for the recipe.
    Linda at Beautiful Ideas

  5. This looks terrific- I love chorizo. Pinned it. Found your blog on Bouquet of Talent link party and started following on Google +.

  6. Oh my goodness, this is some comfort food!!!! What a delicious looking casserole!

  7. Yum! All my son's faves in one dish :-)

  8. Looks absolutely delish!! I could so eat this right now!

    Pinning it!
    Thanks for sharing!

  9. Hi Linda - thanks for linking with us at Best of the Weekend - I'll be featuring your dish on my blog tomorrow night!

  10. Sounds good and I can make it meatless! Thx for sharing :)

  11. Oh my goodness, Linda, this Loaded Potato and Chorizo Casserole really is loaded with flavour! What a great recipe. Pinned! Thank you for sharing with the Hearth and Soul Hop!

  12. oh that does look yummylicious! Sounds perfect with a side salad!

  13. This looks amazing!

    Thanks for linking up with the Caffeinated Crafters!!

  14. Holy cow, this looks good, Linda. I have a weakness for all things potato.
    Thanks for linking up!

  15. This looks wonderful! I could definitely see eating this any time of day! Pinning...this is a recipe I know I will make! Thanks so much for sharing it with us at Foodie Fridays!

  16. Lovely dish Linda. Potatoes cheese and jalapenos; a perfect fall dinner. Scheduled to share this week and pinned to my favorite board, Gathering around the Table. Thanks for sharing at Foodie Fridays and I hope to see you again next week too!

  17. What a great casserole with that Chorizo it will be delicious! Thanks so much for sharing your awesome post with Full Plate Thursday. Have a great week and come back soon!
    Miz Helen

  18. This looks amazing. Thanks for sharing with Adorned From Above's Link Party. Have a great week.
    Debi @ Adorned From Above

  19. OH MY, Linda! This looks fabulous! I love potatoes and chorizo and cheese. Put them all together and it's #heaven! Thank you for sharing with #FoodieFridays!

  20. Thanks for coming and linking up at #The Weekend Social. Please be sure to come back next week starting Thursdays at 9PM EST on ! I hope to see you there!


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