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May 15, 2017
May 11, 2017
May 8, 2017
April 5, 2017
Melt in the mouth Pork Tenderloin with Bacon and Rosemary is ideal to serve on a busy week night, yet just as dashing to serve at a dinner party. The Pork turns out super tender and juicy, and it is all thanks to the marinade, which is also used to baste the meat when cooking.
March 15, 2017
South-African Koeksisters are syrup drenched, deep-fried dough sweet treats and loved by young and old. If you live in South-Africa you will know exactly what these little gems are and if you have ever visited the country and have not had a Koeksister, you missed out big time !
February 20, 2017
February 10, 2017
I have many green bean recipes, but these Garlicky Green Beans with Feta is by far the best side dish recipe which I make often, at least 3 - 4 times a month. And that is a lot in our house as I am not one to repeat a dish, side, main or other, in a two week span.