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August 18, 2013

Cheesecake Smoothie

Cheesecake Smoothie   - Best of both worlds !    #smoothies #drinks #cheesecake

We love cheesecake and we are huge fans of smoothies - combine the two into one extraordinary treat and it's heaven on earth !

I used Frozen Blueberries in today's recipe, but as with a cheesecake, you can really make it any flavor you like. One thing, however, with Smoothies, I prefer to use frozen fruits. The drink either gets no ice, or very little added to it.  Even if no ice is required, the frozen fruit helps to thicken the drink as well.

The amount of Sugar is of course always a debate - some like it sweet, others not.  I am an in between kind of person.  I'll leave it up to you to decide about the Sugar  {but I am putting my preference in the recipe ;-) }


Makes 1 liter

2 cups Milk
1 cup Frozen Fruit, if large, chopped into smaller pieces   {I used Blueberry today}
125 g Cream Cheese, cubed
1/2 cup Caster Sugar
3/4 cup Vanilla Frozen Yoghurt
Sweetened Whipped Cream, to serve
Biscuit Crumbs. to serve    {I used #Bakers Tennis biscuit crumbs}

1.) Place the Milk, Fruit, Cream Cheese, Caster Sugar and Frozen Yoghurt in a blender - blitz for a minute, open and stir - blitz another 2 minutes.
2.) Pour into tall serving glasses - top with Whipped Cream and sprinkle with the Biscuit Crumbs.

Serve immediately and enjoy !

Till later,

Linking up with some of these cool parties - also see my complete Party List:


  1. Looks awesome! I'm all about cheesecake, so in a smoothie- must make!

  2. Gah, this sounds SCRUMPTIOUS to me!!

  3. I'm now following you from Sunday social :)

  4. sounds like a great treat to have while relaxing
    come see us at

  5. I really need to get back into smoothies. This one sounds great, Linda - Pinned it :)

  6. When the summer comes and I put on weight drinking too many of these it will be a good thing I love you so I don;t immediately hate you. MY goodness this sounds so yum pinned it!

    1. Thanks for linking Linda yumm it's warming up won't be long :)

  7. I have never eaten cheesecake but this smoothie looks perfect for the hot summer days.

  8. It looks yummy Linda! Such a great combo. I'd like to invite you to my new weekly linky party Share Your Stuff Tuesdays. It's live on the blog now..hope you can join us :)

  9. I love blueberries. And I could eat cream cheese on its own. Pinning for sure! Thanks, Linda!

  10. I love Cheesecake smoothies, I need to make another one before summer is over, and this one looks delicious, besides, it's my favorite shade of purple! Thank You for sharing Linda! I'm your co host at the Fluster Buster Party, Thanks for stopping by! Lizy

  11. This looks sooo good! Can't wait to try these with my family. I'm gonna tweet this and pin it! Have a lovely day, Linda!

  12. Linda, this looks absolutely delish! Blueberries and Cheesecake...a winning flavor combo!

  13. Oh yes! It's hot here today and I'd love one of these!!

  14. This looks good and relatively low-fat. I love a good smoothie, and cheesecake, of course! Will definitely try! Pinned!

  15. Oh goodness, I so want to give this a try when I'm off my diet :).

  16. Wow! This looks deee-licious! We’d love to have you share your recipe at our weekly Saturday Link Party ! Deb @

  17. MMMM, this looks wonderful. Thanks for the great recipe.

    Heidi’s Wanderings

  18. You had me at "cheesecake" ! Yummy smoothie recipe. Thanks so much for sharing!

  19. Can't wait to try this....pinning now!


  20. oh we love chessecake and we love smoothies! What a great combo. Thanks for linking to DIY Sunday Showcase.

  21. This looks absolutely divine! I must make this!

  22. Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you have had a great weekend and have a fabulous week.
    Come Back Soon!
    Miz Helen

  23. Oh my goodness this looks delish! Cheesecake Smoothie?! I think I will make mine a Cherry Cheesecake Smoothie :D Thanks so much for sharing it at the Krafty Inspiration Thursday party.
    Happy Thursday
    Maria @ Krafty Cards etc.

  24. In case anyone wants the conversion for the cream cheese - 125 grams = approx 4 oz.


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