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November 26, 2015

Crunchy Chocolate Chip Oat Cookies

Small batch recipe for Crunchy Chocolate Chip Oat Cookies ~ recipe can easily be doubled or tripled

Everyone has at least one favorite chocolate chip cookie recipe. Mine are these crunchy Chocolate Chip Oat Cookies and let me tell you, I can gobble a plateful down in minutes.

The flavor combination of the Walnuts, Oats and Chocolate chips work so well in this recipe. I have once made the cookies using white Chocolate chunks, which was also delicious, but my family prefer the plain old chocolate chips.

Small batch recipe for Crunchy Chocolate Chip Oat Cookies ~ recipe can easily be doubled or tripled

Something else I like is cookies with burnt edges, not just dark brown, almost black ! My kids can never understand when I bake an extra batch for myself and burn them on purpose.

The recipe is only for a small batch but can easily be doubled or tripled.

Crunchy Chocolate Chip Oat Cookies

20 Cookies

INGREDIENTS:

1/3 cup Butter, softened
1 1/4 cup Caster Sugar
1/4 cup Vegetable Oil
1 Large Egg
1 cup + 2 TB Flour
1/2 t Baking Powder
1 t Vanilla Essence
1/4 cup Walnuts, chopped
1 1/4 cup Rolled Oats
1/2 cup Chocolate Chips

DIRECTIONS:

1.) Pre-heat oven to 190 deg C (375 deg F) - line a baking sheet with baking paper.
2.) Combine all the ingredients except the Chocolate Chips - place table spoonfuls of the mixture on the baking sheet, leaving space for spreading.
3.) Sprinkle with Chocolate Chips - lightly press down - bake 15 minutes or until crispy on the edges and golden.

Cool completely on a cooling rack.

Small batch recipe for Crunchy Chocolate Chip Oat Cookies ~ recipe can easily be doubled or tripled

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6 comments:

  1. Linda, this would be a super contribution to Food on Friday: Victorian or Afternoon Tea Party over at Carole's Chatter. Cheers

    ReplyDelete
  2. Brian **loves** chocolate chip cookies! I should make these for him!

    ReplyDelete
  3. Love chocolate Chip cookies and how cool you added the oats! Pinned!

    ReplyDelete
  4. These cookies look delicious and would go perfect with a cold glass of milk. Thank you for sharing!

    ReplyDelete
  5. Hi Linda, what does TB flour means..?

    ReplyDelete
    Replies
    1. TB is the universal abbreviation for Tablespoon, therefore it is 2 tablespoonfuls of Flour (hope this helps !)

      Delete

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