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February 11, 2015

Chicken Bacon and Avocado Pizza

Chicken Bacon and Avocado Pizza ~ Quick, easy & the most popular Pizza topping combination in this Chicken Bacon and Avocado Pizza which is "semi-homemade"

This Chicken Bacon and Avocado Pizza is one of our favorite Pizza combinations. Although, this is a semi-homemade recipe, I make it all the time, especially when I had a busy day and is not in the mood for cooking.

And really, I try to only order take-aways from our local Pizza restaurant when totally necessary. Number one reason is the most obvious - price ! Have you noticed how crazy restaurant food's prices have become ?

Chicken Bacon and Avocado Pizza ~ Quick, easy & the most popular Pizza topping combination in this Chicken Bacon and Avocado Pizza which is "semi-homemade"

Since my surgery last year, we have chicken 3 - 4 times a week, and coming up with ways to serve it to my family does become a little challenging some nights, especially since they {well, me included!} are red meat lovers.  I know, there are literally thousands of ways to dish up anything chicken.

Fortunately this Chicken Bacon and Avocado Pizza is always a hit. We love all the ingredients and I mean, who does not love a good Pizza ?

I still {even after 7 years} have not had the heart to use my late Dad's bread machine, which is still practically new, therefore I have not tried making my own pizza dough yet - which is most definitely on my list as I think homemade dough just rocks. As for kneading it myself ... don't even go there.

In the meanwhile, I stock up on Frozen Pizza Bases whenever they are on special, knowing we can pull a couple from the freezer, top and bake them in less time than it would take the pizza deliver guy to get here.

Chicken Bacon and Avocado Pizza

4 Medium Pizzas

INGREDIENTS:

4 Medium Frozen Pizza Bases {or homemade}
4 TB Olive Oil
8 TB Tomato Paste
4 t Sugar
6 t Fresh Garlic, minced
4 t Dried Oregano
2 cups Mozzarella Cheese, grated, divided
2 cups Cooked Chicken, cubed
1 cup Smoked Bacon {raw}, chopped {must be a thinly sliced Bacon i.e. streaky, back, shoulder}
1 Avocado, peeled, pitted and sliced

DIRECTIONS:

1.) Heat the oven to 200 deg C (400 deg F) - line 2 baking sheets with baking paper.
2.) Place the Frozen Pizza Bases on the baking sheets - brush with the Olive Oil.
3.) Mix the Tomato Paste, Sugar and Garlic - spread over the Bases.
4.) Sprinkle with the Oregano and 3/4 of the Mozzarella - arrange the Chicken over the Cheese, followed by the Bacon - end off by sprinkling the remaining Mozzarella over the toppings.
5.) Bake 12 - 15 minutes or until the Pizza edges are golden and the Bacon cooked - remove from the oven.
6.) Arrange the Avocado slices on top of each Pizza, sprinkle with more Black Pepper {if you so wish}.

As with all Pizzas - best served immediately !

Chicken Bacon and Avocado Pizza ~ Quick, easy & the most popular Pizza topping combination in this Chicken Bacon and Avocado Pizza which is "semi-homemade"


1 comment:

  1. My husband loves avocado! He would love this pizza...will be trying this out!

    ReplyDelete

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