8-10rashersStreaky Bacon(depending on the Tenderloin size/s)
Instructions
Mix the Curry Powder, Mustard Powder, Thyme, Oregano, Zeal, Brown Sugar and Salt in a small bowl
Mix together the Vinegar, Chutney, Tomato Sauce, Worcestershire Sauce and Olive Oil in a medium mixing bowl – add the dry ingredients in step 1 and mix well
Place the Pork in a marinating container – pour over the marinade – marinate at least 2 hours, turning once or twice
MEAT:
Remove the Pork Tenderloin from the marinating container, brush off most of the liquid (retain the marinade) – wrap the streaky Bacon (add a few sprigs of Rosemary between the Bacon and Pork) – secure with toothpicks
Cook over the coals, basting with the retained marinade, under the oven grill or in a large skillet for about 15 – 20 minutes until done
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.