Pre-heat the oven to 180 deg C (350 deg F) – loosely place a double layer of aluminum foil (size of a baking sheet} on a baking sheet)
Make criss-cross slits in the Loaf without slicing all the way through
Combine the Butter, Oil, Salt, Garlic and Mustard in a small bowl – pour into the slits made in the bread
Stuff all the openings with the two Cheeses and the Spring Onions – place loaf on the prepared baking sheet and fold over the aluminum foil to cover the loaf – bake 15 minutes, remove and open the top of the aluminum foil – bake a further 10 minutes or until the Cheese has melted
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.