Chicken Parma and Avocado Salad is a delicious, filling Salad which is perfect for lunch or light dinner on a warm evening night ! So quick to make, especially if you have leftover rotisserie chicken on hand.
Arrange the Salad Leaves on a serving platter – toss together the Chicken, Feta, Avocado and Parma Ham – scoop over the Salad Leaves – sprinkle over the Cashew Nuts
DRESSING:
Combine the Dressing ingredients – whisk well – drizzle over the Salad
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.