Feather light, moist Mini Mixed Berry Loaves are made with Orange Juice instead of milk and perfect to serve at breakfast, lunch or as an anytime sweet treat
1 ½cupsMixed BerriesI use Blueberry, Strawberry, Raspberry
1Orangelarge, juice only
GLAZE:
1cupIcing SugarPowdered Sugar
1tLemon Juice
Instructions
Pre-heat the oven to 190 deg C (375 deg F) – spray 6 mini loaf pans with cooking oil
Combine the Almonds, Icing Sugar and Flour in a large mixing bowl
In a separate bowl, whisk together the Salt and Egg Whites until frothy – fold into the Flour mixture
Stir in the Butter, Mixed Berries and Orange juice
Spoon batter into the 6 mini loaf pans – bake 20 – 25 minutes or until firm in the centers – remove from the oven – transfer to a cooling rack after 5 minutes to cool completely
GLAZE: Combine the Icing Sugar and the Lemon juice (add a little more juice if needed) – drizzle over the cooled loaves
Nutrition Facts
Mini Mixed Berry Loaves
Serving Size
1 Mini Loaf
Amount per Serving
Calories
694.8
% Daily Value*
Fat
35.9
g
55
%
Saturated Fat
15.4
g
96
%
Polyunsaturated Fat
7.6
g
Carbohydrates
84.2
g
28
%
Fiber
5.4
g
23
%
Sugar
55.4
g
62
%
Protein
15
g
30
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.