1150 g Peppermint Crisp Chocolate, roughly chopped ( 5 oz )
Instructions
Melt the Mint Flavored Chocolate – add the broken Biscuit pieces and stir to cover as much of the biscuit pieces as you can – chill until needed (about 3 minutes)
Beat the Fresh Cream until stiff peaks form – add the Caramel Condensed Milk – beat on LOW until just combined
Scoop half of the Cream mixture into serving bowls – crumble over the Chocolate covered Biscuits – spoon over the remaining Cream mixture and top off the desserts with the chopped Peppermint Crisp Chocolate
Nutrition Facts
Caramel Mint Choc-Cookie Fantasy
Amount per Serving
Calories
543.1
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.