1cupDry Bread Crumbs – the very fine typeor Graham crumbs
1 ½cupsSemi-Sweet Chocolate Chips
Instructions
1.) Combine the Butter, Peanut Butter, Icing Sugar and Crumbs – food processor works perfectly
2.) Line a baking sheet with baking paper – let the paper hang over the edges for easy removal – press the Peanut Butter mixture firmly into the baking sheet
3.) Melt the Chocolate Chips – spread over the filling – chill 15 minutes
Notes
Recipe converted to show cups, instead of grams : August 17, 2018
Nutrition Facts
Peanut Butter Cup Bars
Amount per Serving
Calories
291.6
% Daily Value*
Fat
19.9
g
31
%
Saturated Fat
10.4
g
65
%
Polyunsaturated Fat
4.1
g
Cholesterol
33.1
mg
11
%
Sodium
65.5
mg
3
%
Carbohydrates
27.9
g
9
%
Fiber
0.7
g
3
%
Sugar
23.1
g
26
%
Protein
2.5
g
5
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.