Pre-heat the oven to 180 deg C (350 deg F) – spray 2 medium loaf pans with cooking oil and line the bottoms with baking paper
Cream together the Butter and Brown Sugar until fluffy – add the Eggs one by one, beating after each addition – add Milk and beat until well mixed
Stir in the Dates and Walnuts – fold Flour and Salt in lightly – pour batter into the two prepared loaf pans – bake 40 – 45 minutes or until a tester comes out clean
Remove from pans and transfer to a cooling rack
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.