Broccoli and Peach Chicken Salad is healthy, filling and bursting with flavor ~ the perfect lunch or light dinner salad during Spring and especially Summer.
Coat the Chicken with the Olive Oil – sprinkle over the Chicken Spice and cook until done (pan-fry, on the BBQ, health griller) – remove from heat, cool and cut into bite sized cubes – keep aside
Toss together the Broccoli, Cheese, Onion and Peaches in a large mixing bowl
Add the cooked, cooled Chicken and stir through
DRESSING:
Mix together the Yogurt, Caster Sugar, Vinegar and Salt in a small mixing bowl
Transfer the Chicken Salad to a serving dish and drizzle over the dressing
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.