150gHazelnutsroasted for 8 minutes, cooled and peeled, finely chopped ( 5.2 oz )
200gNutella( 7 oz )
150 - 250gMilk or Dark Chocolatefor coating ( 5.2 - 7 oz )
Instructions
Mix the Wafers, Nuts and Nutella in a medium mixing bowl – roll into balls (sized according to your preference) – if the mixture is not firm enough to form into balls, place in the refrigerator for a few minutes to firm up – place the balls on a wax paper lined baking sheet and chill for 10 minutes.
Melt the Chocolate and dip the balls until coated all over – place back on the wax paper and chill another 2 – 3 minutes until the Chocolate is set.