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Caramel Meringue Easter Nests
Linda Nortje
Caramel Meringue Easter Nests are quick, easy to make and a delicious, fun sweet treat for Easter !
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Course
Dessert
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cook Mode
Prevent your screen from going dark
Servings
12
Servings (approx)
Ingredients
1x
2x
3x
12
Meringue Nests
homemade or store-bought
½
cup
Whipped Cream
unsweetened
½
cup
Caramel Topping
(I use the Nestle Treat brand)
Desiccated Coconut
Green and/or White
small
Easter Eggs
Instructions
Combine the Whipped Cream and the Caramel – place in the refrigerator for 5 – 10 minutes to firm up a little
Fill the Meringue Nests with the Caramel mixture – sprinkle with Coconut and arrange 3 small Easter Eggs on top
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.