Strawberry and Marshmallow Mousse

Rosewater infused Strawberries topped with a Liqueur based Marshmallow topping, all in a jar ~ simple, but this Summer's most decadent dessert !

We enjoyed this Strawberry and Marshmallow Mousse dessert in a jar so much, I wanted to make it for dessert the following night again !

Rosewater infused Strawberries topped with a Liqueur based Marshmallow topping, all in a jar ~ simple, but this Summer's most decadent dessert !

It is such a simple, but oh so delicious, recipe and you can use just about any liqueur in the mousse – as long as it goes with strawberries of course.

I think this would be great to make in a slightly bigger jar, leaving enough space to put the lid on and take with on a picnic or to a social gathering.

Strawberry and Marshmallow Mousse

The Rosewater combined with the Caster Sugar gives the Strawberries in the bottom, the most delicious taste thinkable.

It is also such a pretty dessert, don’t you agree ?  The Marshmallow mixture is firm enough to pipe over if you like more of a swirly kind of thing. I was not in the mood for a piping bag and sticky marshmallows therefore I only spooned the mixture over the Strawberries and ran a spoon all around.

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Strawberry and Marshmallow MousseRosewater infused Strawberries topped with a Liqueur based Marshmallow topping, all in a jar ~ simple, but this Summer's most decadent dessert !

Keep chilled until ready to serve.

Rosewater infused Strawberries topped with a Liqueur based Marshmallow topping, all in a jar ~ simple, but this Summer's most decadent dessert !

LINDA

Rosewater infused Strawberries topped with a Liqueur based Marshmallow topping, all in a jar ~ simple, but this Summer's most decadent dessert !

14 thoughts on “Strawberry and Marshmallow Mousse”

  1. There is always something pretty special about dessert in a jar, and you certainly wouldn't hear any complaints from me with this one…yum!

    Thanks for sharing at Marvelous Monday on Smart Party Planning πŸ™‚

  2. What a great dessert, I love the little jars! Thanks so much for sharing this awesome recipe with Full Plate Thursday. Hope you are having a great week and come back soon!
    Miz Helen

  3. This delicious mousse was one of our most popular links at last weeks Marvelous Monday link party. It will be featured at next week's party πŸ™‚

  4. Hello, my name is Misty and I am the new co-host for the Merry Monday's Linky Party, and wanted to stop by and thank you for linking up this week! This is such an awesome link, and I hope to see you at the next linky party!

  5. Thank you Linda!! This is such a yummy looking treat that will certainly come in handy on a nice, warm sunny afternoon.

  6. Will the marshmallow/whipped cream topping be stable at room temperature? I need a topping for mini-pecan pies that will remain stable on a buffet table for two hours.

    1. I usually serve these desserts straight from the refrigerator, but have once had them out on the table for a little over an hour and the marshmallow stayed firm, although I would not advise having it out on extremely hot days

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