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Pineapple Lime Chicken Kebabs

These Pineapple Lime Chicken Kebabs are slightly tart and so juicy ! Perfect to cook indoors (health) griller or outdoors.

Pineapple Lime Chicken Kebabs

Seems I am on a Lime and Pineapple kick at the moment. But it is such a delicious combination, one has to love it.

Pineapple Lime Chicken Kebabs are especially great prepared this way and this is a healthy recipe as well.

Pineapple Lime Chicken Kebabs

This post has been sitting in my draft for a while now and I actually kind of forgot about it.

But looking at all the grilling recipes doing the rounds on Pinterest – and just about everywhere else – I remembered I made these and yes, sure enough, still in draft.

Pineapple Lime Chicken Kebabs

Chicken fillets (deboned breasts) do not really need to be marinated to soften. However, when marinated in a Honey marinade, it soaks up all the delicious flavors and enhance the taste of the Chicken a lot.

But, if you are in a hurry, no worries, use the marinade more often to baste the Chicken Kebabs whilst grilling.

Pineapple Lime Chicken Kebabs Marinade

Keep in mind that sweetish marinades or basting sauces burn easily, therefore grill over medium heat or coals.

Pineapple Lime Chicken Kebabs

~~ Quick PIN Link ~~

More Chicken recipes you might like:

Pineapple Lime Chicken Kebabs

Pineapple Lime Chicken Kebabs

Pineapple Lime Chicken Kebabs

Linda Nortje
These Pineapple Lime Chicken Kebabs are slightly tart and so juicy ! Perfect to cook indoors (health) griller or outdoors
5 from 4 votes
Print Recipe
Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour
Cook Time 10 minutes
Total Time 1 hour 20 minutes
Course Dinner
Cuisine American
Servings 6 Servings
Calories 152 kcal

Ingredients
  

  • 3 Chicken Fillets large, cubed (deboned breasts)
  • 3 TB Soy Sauce Low-Salt
  • 2 TB Honey
  • 1 TB extra-virgin Olive Oil
  • ¼ cup Fresh Lime Juice
  • 2 t Fresh Garlic crushed
  • 2 TB Parsley chopped
  • Salt and Black Pepper to taste
  • 1 ½ cups Pineapple cubed

Instructions
 

  • Mix all the ingredients, except the Pineapple, in a marinating bowl – marinade for 1 hour
  • Use long water-soaked wooden, or steel kebab sticks and thread the Chicken and Pineapple alternatively onto the sticks
  • Place on a medium hot griller (health griller or outdoors on the barbecue) and cook until done – turning and basting with the leftover marinade, regularly
  • Serve immediately
Nutrition Facts
Pineapple Lime Chicken Kebabs
Serving Size
 
1 Kebab
Amount per Serving
Calories
152
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
3
g
Cholesterol
 
42
mg
14
%
Sodium
 
397
mg
17
%
Carbohydrates
 
13
g
4
%
Fiber
 
1
g
4
%
Sugar
 
10
g
11
%
Protein
 
16
g
32
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition value, where given, is not always accurate. Please also check your ingredient labels.

Serve with salads and Garlic Bread.

Recipe Rating




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Natasha In Oz

Thursday 19th of June 2014

I've just pinned this-what a delicious post.Yum!

Thanks for joining the Say G’Day Saturday linky party. Hope you can join us again this weekend.

Best wishes,Natasha in Oz

Lani Christensen

Tuesday 10th of June 2014

I can almost smell it grilling now. Yum! Perfect for a summer meal! I love finding healthful recipes for my family. When I make this recipe, you'll see it at eatlowfatfood.blogspot.com (my blog for healthy eating).

Lani Christensen

Tuesday 10th of June 2014

Looks so yummy! Perfect for a summer meal!

Blair Lonergan

Sunday 8th of June 2014

Hi, Linda! You have so many good-looking recipes. :) It's definitely kabob-season around here (we love the grill!), so I look forward to trying a new dish. Tweeted!

Rachael Yerkes

Friday 6th of June 2014

I am always looking for new grill recipes. Thanks for sharing. I found you on Freedom Fridays link party!

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