This salad is not only filling, it is also very refreshing. It is perfect on a warm evening as a light dinner, or served at lunch time.
Nothing but flavorful tasty goodness !
3 cups cooked Chicken, cubed
1 Mango, peeled, pitted and cubed
1 Red Pepper, chopped
1 1/2 cups Bean Sprouts
1/3 English Cucumber, chopped
1/4 cup Coconut, lightly toasted
1/3 cup Cashew Nuts
3 Spring Onions, chopped
1/4 cup Basil Leaves,torn
2 cups Watermelon, cubed
1/3 Freshly Squeezed Lime Juice
3 TB Fish Sauce
1 TB Soy Sauce
1 1/2 Brown Sugar
1 Thai Chili Sauce
1.) Place all the Salad ingredients in a large mixing bowl and toss together.
2.) Mix all the ingredients for the Dressing in a small mixing bowl – drizzle over the Salad ingredients and mix.
3.) Transfer to a large serving bowl or individual salad bowls and serve.