Quick and easy Nachos is a longtime family favorite and always on request ! 20 – 25 Minutes – start to serving !
So, while I have crafting on my brain lately, I was gently reminded that the other people in the house still needed to eat ! Oh, yeah … how could I forget !!
This quick and easy Nacho recipe is my absolute favorite go-to meal when I need dinner on the table in a flash.
All everyday ingredients, nothing strange or exotic, but it sure tastes great.
From start to serving, this dish only takes 20 – 25 minutes and it is always a hit.
My family would request this easy Nachos dish frequently, and now and then I run out of proper Nachos, but I always have Doritos in the pantry.
I actually prefer using Doritos to Nachos, even though it is not really Nachos any longer, or does it still count ?
Anyway, up to you, whether you use Nachos or Doritos (the cheese flavored), your family will happily finish their dinner.
More Quick and Easy recipes you might like:
Quick And Easy Nachos
- 200 g Nachos ( 7 oz ) or Dorito Chips
- 450 g Lean Ground Beef
- Salt and Black Pepper to taste
- 1 can (410g) Mexican Style Tomatoes
- 1 cup Sour Cream
- 1 cup Gouda Cheese grated
- 1 cup Mozzarella Cheese grated
- 1/2-1 cup Guacamole store bought or homemade
- 1 Tomato chopped
- 1/2 Onion chopped
Pre-heat the oven to 200 deg C (400 deg F) – spray a cast iron ovenproof pan with cooking oil
Arrange the Nachos/Doritos in the bottom of the pan – set aside
Cook the Ground Beef until done – season with Salt and Pepper – add the can of Tomatoes – let cook for 2 minutes – spoon the meat mixture on top of the Nachos/Doritos
Place spoonfuls of the Sour Cream on top of the meat – sprinkle both Cheeses over
Transfer the ovenproof pan to the oven for about 10 minutes – until the Cheese has melted and is bubbly
Remove from the oven – top with the Guacamole – sprinkle the Tomato and Onion over
Serve and enjoy !
You Might Also Like: