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May 23, 2013

Triple Cheese Steak And Mushroom Sandwich

Mouthwatering delicious ! 3 x Cheese, Steak, Mushrooms, Onions and the most amazing Oil rub

I made these Triple Cheese Steak and Mushroom sandwiches over the weekend as an early dinner/late lunch. In our house Fridays and Saturdays are mostly spent in front of the television, watching Rugby, especially during this specific time where we have provincial teams from South-Africa, Australia and New Zealand competing


A Friend of my son's and I are fans (HUGE Fans!) of the Blue Bulls, whereas the hubby is a Shark supporter, my son a Hurricane and my daughter a Stormer fan

So, now and then our teams are up against one another, and of course that puts our whole household in a mood (nothing serious, though!) and a whole lot of teaming up against each other builds up.

Mouthwatering delicious ! 3 x Cheese, Steak, Mushrooms, Onions and the most amazing Oil rub

Right, so I think you get that on Fridays and Saturdays I don't really want to spend time in the kitchen, even with a television set there - totally no fun in hearing the others in the lounge and me having to watch alone in the kitchen. Therefore, I had come up with this quick and easy recipe which we all enjoyed together whilst watching the Rugby.

Triple Cheese Steak And Mushroom Sandwich


6 - 8 Servings

INGREDIENTS:

2 Short French Baguettes
2 TB Olive Oil, to brush
2 t Black Pepper
2 t Italian Herbs
1 t Salt

500g Steak, cooked and sliced (I like to use Rump or Sirloin) (just over 1 pound)
1/3 cup Worcestershire Sauce
1/2 t Ground Cloves

2 TB Butter + 2 TB Olive Oil, to fry
1 Large Onion, sliced
250g Mushrooms, sliced (1/2 pound)
1 t Garlic Powder

1 cup Mozzarella Cheese, grated
16 Slices Cheddar Cheese

DIRECTIONS:

1.) Pre-heat the oven to 200 deg C (400 deg F) - line one or two baking sheets with baking paper
2.) Slice the Baguettes in half, lengthwise - mix the Olive Oil, Black Pepper, Italian Herbs and Salt in a small bowl - brush the inside of the
top parts of the Baguettes with this mixture - keep aside
3.) Place the sliced Steak, Worcestershire Sauce and the Ground Cloves in a medium pot - simmer for 5 minutes (just enough for the flavors to combine) - keep aside
4.) Heat the Butter and Olive Oil (for frying) in a medium pan - saute the Onion and Mushrooms until soft - add the Garlic Powder and stir-fry another minute - remove from heat
5.) Start building your sandwich in this order - bottom slice of Baguette - half of the Cheddar cheese slices - Onion and Mushroom mixture - Mozzarella cheese - Steak - remaining Cheddar cheese slices
6.) Place in the oven and heat until the cheeses start to melt (around 10 minutes) - remove from the oven and the baking sheets onto a serving plate
7.) Set the oven on grill - place the Olive Oil/Herb brushed baguette halves onto the baking sheets, brushed sides up - toast under the grill for 2 -3 minutes - remove from the oven and place on top of the Steak laden halves
Slice into serving sizes and serve immediately

Mouthwatering delicious ! 3 x Cheese, Steak, Mushrooms, Onions and the most amazing Oil rub

LINDA
Mouthwatering delicious ! 3 x Cheese, Steak, Mushrooms, Onions and the most amazing Oil rub

12 comments:

  1. oow I love mushrooms!!!Shure I'll try it!
    Thanks for stopped on my blog!
    hugs++

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  2. These look great! Think my hubby will love them!!

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  3. Definitely a must make for when Brian's home! Pinned :)

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  4. Linda, your picture just made my stomach growl! YUM. You guys sound like a lot of fun!
    Karen

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  5. Aussie Aussie Aussie, oi,oi,oi! (i rarely watch the rugby LOL) but if I did I am pretty sure the men of my house would be very impressed to have these served up :)

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  6. I know nothing about Rugby, except I want to watch it at your house and eat one of these sandwiches!!!

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  7. Gee! Linda, you are reading my mind! I have been hungry for this very thing lately for some reason. Thanks for posting!

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  8. These look tasty! I am all about the cheesesteak (being I reside outside Philly). Looks great!
    Morgaine @ Madcap Frenzy
    P.S. I would love if you would join me in celebrating my Blogiversary by linking up any of your awesome posts at my Blogiversary Link Party: http://www.madcapfrenzy.blogspot.com/2013/05/its-my-blogiversary-and-ill-link-party.html
    Hugs!

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  9. My husband would love this. Thanks for posting on Tried and True recipes: http://rediscovermom.blogspot.com/2013/05/tried-and-true-recipe-14.html

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  10. Linda, this looks so fabulous! Perfect for my family's soccer and (American) football couch-potato sessions! The final bake to meld all the ingredients and drape them in lovely melted cheese ... mmmmmmm ... brilliant!

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  11. This is mouth watering, I love a great sandwich, I'm gonna make this for mother's day.

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